Ingredients
- 4 medium potatoes
- 1 egg
- 100 g grated cheese (mozzarella or cheddar)
- 2 tablespoons cornstarch
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 2 tablespoons chopped parsley
- 1 garlic clove, minced (optional)
- A little oil for brushing
Instructions
- Boil the potatoes until tender, then drain and mash them well.
- Add the egg, grated cheese, cornstarch, salt, pepper, paprika, parsley, and garlic.
- Mix everything until you get a soft, cohesive mixture.
- Shape the mixture into thick oval patties.
- Place them on a baking tray and brush lightly with oil.
- Bake in a preheated oven at 200°C (400°F) for about 20–25 minutes, until golden brown.
- For an extra crispy, golden top, turn on the broiler/grill for the last 2–3 minutes.
- Serve hot and enjoy!